
Catering Menu
Please allow 24-hour notice for all catering orders. For small orders, 5-hour Quick pickup upon availability

APPETIZERS
Bite size and small potion
CHICKEN EGGROLLS
CABBAGES, CARROTS, CELERY, ONIONS, GARLIC, SPICES, CHICKEN
$30

VEGETABLE SPRING ROLLS
HALF TRAY OF VEGGIES ONLY SPRING ROLLS WITH CABBAGES, CELERY, CARROTS, ONIONS, SPICES
$30

CHICKEN DUMPLINGS
HALF TRAY OF CHICKEN, CABBAGE, ONIONS, SPICES AND SEASONING
$30

Miso Soup
6 Liter of Miso soups, side of cubed Tofu, Wakame (seaweed) and Scallions
$30
Edamame
Steam Edamame with Sea Salt and Garlic
$25

SOUPS BY THE POT
All orders are the same in amount (6 Quarts of broth), good for 6 people. Including all necessary items for the specif meal. This is a family/group order that require self-serving.
PHO
Traditional Vietnamese beef soup. Choice of chicken ($35) or vegetable ($35)
$50
BUN RIEU
Vietnamese minced crab and shrimp with tomato soup.
$40
VIET SWEET AND SOUR SOUP
Choice of shrimp, chopped chicken, or vegetarian option available. Comes with White rice or Vermicelli
$40
RICE PORRIDGE SOUP
Choice of chopped chicken, beef or snapper filets
$35
Tempura Udon
Tempura Veggie and Shrimp
$50

VIET STYLE GRILLED AND SAUTÉ
Please order by the pound with a minimum of 5 pounds tray each with choice of White Rice or Vermicelli included
CHICKEN
Dark meat
$7

CHICKEN
White Meat
$8

PORK
$8

PORK RIBS
$7
BEEF
Boneless Ribeye
$11
BEEF RIBS
L.A. Kalbi Ribs
$13
STEWS
All orders are 6 quarts and served in trays. White rice included.
CURRY CHICKEN
Whole chopped chicken, sweet potatoes, carrots, onion and basil. All chicken breast substitute ($45)
$35
VIET BEEF STEW
Boneless ribeye cubes with beef tendon
$45